Restoran Soon Hing @ Kota Kemuning

2 05 2011

A while ago, I came to know from my niece of a restaurant called Soon Hing at Kota Kemuning. The restaurant is apparently famous for its Wanton noodle and it is located just a stone throw away from Pun Chun Noodle House which is another famous place to eat around the area.

The overall environment at Soon Hing was clean, hygienic and orderly. This  provided a comfortable dining experience for their customers. Service was also efficient and our food arrived on our table without waiting too long.

First up was the roast duck Wanton noodle. The roast duck skin was crispy while the meat was tender and moist. The duck definitely contributed to the overall tastiness of the meal.

The noodle was springy and freshly made. You can tell how skillful a plate of Wanton mee was made by tasting the texture of the noodle.

The curry chicken Wanton noodle was also noteworthy. Unlike most conventional curry which is more diluted, the curry served with Wanton noodle has to be thick so that it doesn’t become too watery once it is mixed with the black sauce.

The gravy was rich with ‘santan’ and curry flavour. The chicken meat was also delicious.

Soon Hing definitely offers one of the better Wanton noodle around town. If you are living around the vicinity of Kota Kemuning, I am sure you would have heard of this place. The place was packed during the weekend which is a sure sign of the quality of food served there.

Soon Hing offers different varieties of Wanton Noodles. I will definitely make my way back to this restaurant again to try their food soon!

Restoran Soon Hing
No. 8, Vanilla Q31Q
Kota Kemuning
40460 Shah Alam
Selangor Darul Ehsan

Location Map

Advertisements




Uncle Seng Restaurant @ Subang Jaya

3 03 2011

Having heard so much about the famous handmade noodle at Uncle Seng Restaurant, I managed to try it out a few months ago. What makes Uncle Seng’s noodle special is that apart from being hand made, the noodles are cooked without any ‘black sauce’. Hence, if you order a plate of Char Siew Wanton noodle, you will definitely see the texture of the noodle in its original colour.

The place was crowded during Sunday morning and it is easy to see why as Uncle Seng is very well know among food lovers. While the noodle comes with a choice of curry chicken, chicken feet mushroom, shredded chicken, deep fried pork and etc, I chose the Char Siew Wanton which costs RM 5.50 for a large portion.

The char siew wasn’t the best I have tried so far but I like the way it was prepared at Uncle Seng – plain and simple. The wanton also tasted as how I expected it to be.

The highlight was the noodle of course. It has a thicker texture and you can tell that it was freshly made. Overall, the dish as a light and natural taste to it. The absence of black sauce does not detriment the taste at all!

Personally, I like the noodle at Uncle Seng. As I have mentioned before, the number of people eating there is an indication of how popular the place is.

Uncle Seng Restaurant
No, 68, Ground Floor, Jalan SS15/4B
47500 Subang Jaya
Selangor Darul Ehsan

Business Hour: 8 a.m. – 4 p.m. daily (Closed on Monday)

Location Map






Restoran N-Kee @ Ara Damansara

12 08 2010

My colleague recommended a Chinese coffee shop at Ara Damansara for Hakka Mee last week. While I haven’t eaten too many different Hakka Mee to tell which one is the best, the one that I had at N-Kee was quite good. The noodle was served with barbecued pork which was nicely grilled as the outer skin has a slight burnt texture.

They also added minced pork which gives a tinge of sweetness to the dish.

The wanton wasn’t really great. Compared to some of the better ones I have tasted, this one was only average at best.

For RM 5, it is the standard price to pay for lunch nowadays in a city area.

Overall, given the limited choices around Ara Damansara, the  Hakka Mee is one of the better tasting meal around.

Restoran N-Kee
Jalan PJU 1A/20C
47301 Petaling Jaya
Selangor Darul Ehsan

Location Map








%d bloggers like this: