Google “Meng Kee Char Siew” and you will find tons of rave reviews written about this famous restaurant by food bloggers. Therefore, it was no surprise that my colleague decided to bring me there one fine day to eat their famous Char Siew (BBQ roast pork) many months ago. Unfortunately, I did not bring my camera at that time but I can still vividly remember how awesome their Char Siew was.
Fast forward to three days ago when I took the advantage of the public holiday (Wesak Day) and drove there for breakfast. I was initially disappointed when their BBQ pork and roast chicken won’t be ready until 9 a.m. However, Meng Kee has started selling Wanton Mee from 7 a..m. till 9 a.m. to cater for early birds like yours truly.
Their Wanton Mee (RM 4.60 for large) was served with their famous Char Siew. A definite plus point for me as Meng Kee’s Wanton Mee wouldn’t be the same without including their well known BBQ pork.
Make no mistake… this is the best Char Siew I have tasted to far, period. The taste is just superb.
The Wanton Mee also came with fried Wanton which was crispy.
Too bad their soup based Wanton couldn’t compliment the otherwise perfect meal. I find their Wanton a bit small. The fillings didn’t taste that great either. The reason? They use pork fillings instead of prawn (but then again they are famous for pork so it is understandable).
The noodle has a springy texture and very tasty. I find myself slurping in those strands of noodles in no time at all!
Looks like this restaurant has earned another accolade for their Char Siew Wanton Mee!
Restoran Meng Kee Char Siew
No. 20, Jalan Pekedai U1/36
Hicom Glenmarie Industrial Park
40150 Shah Alam
Tel No: 019 – 379 3629